Rainbow Mediterranean Couscous Salad

Name: Rainbow Mediterranean Couscous Salad
Prep time: 10 min
Cook time: 1 h
Total time: 1 h
Yield: 6 portions
Ingredients: 8 oz couscous; 8 oz water; 3 oz pitted Kalamata olives; 5 oz grape tomatoes; 2 tbsp extra virgin olive oil; 5 oz orange pepper; 5 oz yellow bell pepper; 8 oz Persian cucumber; 3 oz tahini; 4 oz freshly squeezed lemon juice; 1 oz water; 2 garlic cloves; ½ tsp salt; ½ oz maple syrup; 6 oz arugula

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Dificultad fácil

Tiempo de preparación 10min

Tiempo total 1h

Porciones 6 portions

Ingredientes

8 oz couscous
8 oz water or per couscous package instructions
3 oz pitted Kalamata olives halved
5 oz grape tomatoes halved
2 tbsp extra virgin olive oil

5 oz orange pepper (approx. 1 pepper), cored, cut into 2-3 wedges that fit through feeder tube
5 oz yellow bell pepper (approx. 1 pepper), cored, cut into 2-3 wedges that fit through feeder tube
8 oz Persian cucumber unpeeled, ends removed
3 oz red onion halved vertically (opcional)