
Dispositivos y accesorios
Chorizo and prawns a la Sidra
Prep. 20min
Total 25min
6 portions
Ingredientes
-
garlic cloves2
-
eschalots50 g
-
extra virgin olive oil30 g
-
dried bay leaf1
-
chorizo sausage skin removed and sausage cut into slices (5 mm)300 g
-
alcoholic apple cider100 g
-
tomato paste30 g
-
salt½ tsp
-
fresh ground black pepper½ tsp
-
prawn cutlets de-veined and cut into pieces, if large150 g
-
crusty bread to serve
-
fresh flat-leaf parsley leaves only, for garnishing
-
feta cheese crumbled, for garnishing (optional)50 g
Inf. nutricional por 1 portions
Calorías
259.7 kcal /
1090.5 kJ
Proteína
18 g
Grasa
18.9 g
Carbohidratos
4.4 g
Fibra
1.2 g
Grasa saturada
6.3 g
Sodio
972.2 mg
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Entertaining with Dani Valent
95 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
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