Sichuan pepper and chilli salt squid

Sichuan pepper and chilli salt squid

4.3 27 valoraciones

Prep. 30min

Total 30min

8 portions

Ingredientes

Pepper and chilli salt

Sichuan peppercorns
4 tbsp
sea salt flakes
1 tbsp
dried chilli flakes
1 tbsp

Squid

potato starch
100 g
whole medium squid (approx. 2), cleaned
500 g
vegetable oil for deep frying
fresh chives cut into thin slices
2 - 3 sprigs
lemons cut into wedges
2

Dificultad

fácil

Inf. nutricional por 1 portions

Sodio 1363.4 mg

Proteína 11.5 g

Calorías 722.6 kJ / 172 kcal

Grasa 8 g

Fibra 3.6 g

Grasa saturada 1 g

Carbohidratos 11.2 g

¿Le gusta lo que ve?

¡Esta receta y más de 100 000 otras le esperan!

Regístrese en nuestra prueba gratuita de 30 días y descubra todo lo que Cookidoo® tiene para ofrecerle. Sin compromiso.

Registrarse gratis Más información

También incluido en

Entertaining with Dani Valent 95 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Chinese vermicelli with prawns and garlic sauce

Chinese vermicelli with prawns and garlic sauce

1h 15min

Thai beef salad with noodles

Thai beef salad with noodles

1h

Prawn and chicken laksa

Prawn and chicken laksa

40min

Malay-style coconut chicken (MEATER+®)

Malay-style coconut chicken (MEATER+®)

25h 40min

John Dory with cauliflower couscous and corn purée (Mark Southon)

John Dory with cauliflower couscous and corn purée (Mark Southon)

35min

Chinese five spice beef cheeks (Skinnymixers)

Chinese five spice beef cheeks (Skinnymixers)

4h 25min

Malay-style coconut chicken

Malay-style coconut chicken

25h 40min

Turmeric fried chicken

Turmeric fried chicken

13h 10min

San bei ji (three cup chicken)

San bei ji (three cup chicken)

35min

Miso chicken and rice

Miso chicken and rice

1h 30min

Parmesan-crusted lamb cutlets, creamed spinach and smashed spuds

Parmesan-crusted lamb cutlets, creamed spinach and smashed spuds

1h 15min

Chilli crab pasta

Chilli crab pasta

35min