Dispositivos y accesorios
Pear mulled wine
Prep. 15min
Total 30min
8 portions
Ingredientes
-
red wine (i.e. Cabernet Merlot or other medium-bodied wine)750 g
-
orange zested and juiced1
-
pears peeled, cored and cut into quarters4
-
sugar150 g
-
water200 g
-
pimento (see Tips)1
-
cardamom pods crushed1
-
cinnamon quill1
-
black peppercorns4
Dificultad
fácil
Inf. nutricional por 1 portions
Sodio
12.6 mg
Proteína
0.8 g
Calorías
574.8 kJ /
136.8 kcal
Grasa
0.2 g
Fibra
4.1 g
Grasa saturada
0.1 g
Carbohidratos
29.6 g
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Entertaining with Dani Valent
95 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
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