Dispositivos y accesorios
Noodle soup
Prep. 10min
Total 35min
6 portions
Ingredientes
-
onions cut into halves40 g
-
garlic cloves2
-
extra virgin olive oil40 g
-
thin dried pasta for soups (e.g. fidelini)100 g
-
250 g crushed tomatoes, cannedtomatoes cut into pieces250 g
-
tomato purée (concentrated)50 g
-
2 stock cubes (each for 0.5 l), meat or vegetablestock paste, homemade meat or vegetable2 heaped tsp
-
ground cumin (opcional) to taste½ - 1 tsp
-
water800 g
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
3 g
Calorías
568 kJ /
136 kcal
Grasa
7 g
Fibra
1.8 g
Carbohidratos
14 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién incluido en
Mediterranean Cuisine
67 Recetas
Suiza
Suiza
También podría gustarte...
Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)
1h
Chicken and pepper souvlaki with rice
1h 5min
Bread and tomato soup, Rolled spinach omelette and Steamed ratatouille vegetables
1h 5min
Mystery Soup
55min
Egg Salad in Crispy Easter Nests
1h
Chicken with couscous and saffron
1h 15min
Russian salad
1h 15min
Steamed Pumpkin Puddings
1h 15min
Crostini with mushrooms and fontina
35min
Asian Rice and Vegetable Sauté (TM6 Metric)
45min
Roast Potatoes (Betty) Metric
1h 15min
Pasta salad with tuna and basil vinaigrette
30min