Dispositivos y accesorios
Guinness beef pies
Prep. 15min
Total 2h 15min
6 portions
Ingredientes
-
brown onion cut into quarters1
-
garlic cloves2
-
carrots cut into pieces2
-
celery stalks cut into pieces2
-
fresh sage leaves only1 sprig
-
fresh thyme leaves only1 sprig
-
unsalted butter40 g
-
stewing beef (gravy beef or chuck steak), cut into pieces (3 cm)500 g
-
cornflour3 tbsp
-
button mushrooms cut into quarters6 - 10
-
bacon (opcional) cut into pieces (2 cm)100 g
-
Guinness®200 g
-
fish sauce (opcional)1 tbsp
-
salt to taste
-
ground black pepper to taste
-
puff pastry (see Tips)3 - 4 sheets
-
egg lightly beaten1
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
1261.8 mg
Proteína
32.3 g
Calorías
2640.2 kJ /
628.6 kcal
Grasa
32.4 g
Fibra
8.6 g
Grasa saturada
14.4 g
Carbohidratos
47.9 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién incluido en
Simply Delicious
88 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
También podría gustarte...
Katsu chicken with cauliflower rice and pickled salad
55min
Meatloaf
1 h 20min
Beef and beer pie
1 h 40min
Chicken and prawn noodles
30min
Pear and peach crumble
50min
Potato bake
1 h 35min
Beef madras
1 h 30min
Katsu chicken with cauliflower rice and pickled salad (MEATER+®)
55min
Pine nut and currant rissoles (Mark LaBrooy)
55min
Herbed chicken hors d'oeuvres
35min
Salami, pea and corn fritters
40min
Ricotta dumplings with napoli sauce
55min