Dispositivos y accesorios
Green goddess pizza
Prep. 15min
Total 1h 30min
4 portions
Ingredientes
Pizza base
-
extra virgin olive oil plus extra for greasing20 g
-
filtered water120 g
-
dried instant yeast½ tsp
-
wholemeal spelt flour200 g
-
salt¼ tsp
-
nigella seeds2 tsp
Basil, avocado and hemp pesto
-
fresh basil leaves only (approx. 8 large sprigs)40 g
-
pine nuts30 g
-
walnuts30 g
-
hemp seeds (see Tips)30 g
-
garlic cloves2
-
avocado flesh only1
-
salt½ tsp
-
lemon juice2 tbsp
-
extra virgin olive oil30 g
Assembly
-
broccoli broken into small florets30 g
-
marinated artichoke hearts cut into halves4 - 5
-
pitted green olives cut into halves10
-
spring onion/shallot cut into thin slices1
-
pine nuts1 tbsp
-
vegan mozzarella (approx. 40 g - see Tips)6 slices
-
salt to season
-
ground black pepper to season
-
extra virgin olive oil for drizzling
-
rocket for garnishing
-
micro herbs for garnishing
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
17.5 g
Calorías
2667 kJ /
635 kcal
Grasa
46.6 g
Fibra
10.7 g
Carbohidratos
32.4 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién incluido en
Plant to Plate
120 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
También podría gustarte...
Buddha bowl with lentil falafel and pomegranate
24h 50min
Iced four-spice latte (Post-natal)
2h 10min
Thai tofu and sweet potato cakes
30min
Mixed mushroom burgers
50min
Sweet and sour tempeh
50min
Vegan moussaka
1h 50min
Sunflower and nori filling
3h 10min
Coriander pesto pizza
1h 30min
Sweet potato and grain salad
1h 30min
Tofu scramble
25min
Honey ginger tofu with greens
2h 25min
Chickpea ratatouille (gut health)
1h