Dispositivos y accesorios
Gluten-free Bacon and Sweetcorn Muffins
Prep. 20min
Total 55min
12 pieces
Ingredientes
-
tinned sweetcorn drained250 g
-
smoked bacon sliced (2 cm)240 g
-
olive oil10 g
-
unsalted butter diced80 g
-
gluten-free self-raising flour250 g
-
water125 g
-
medium eggs4
-
xanthan gum1 tsp
-
garlic powder (opcional)¼ tsp
-
fine sea salt½ tsp
Dificultad
fácil
Inf. nutricional por 1 piece
Sodio
258.7 mg
Proteína
7 g
Calorías
1091.6 kJ /
260.9 kcal
Grasa
17.2 g
Fibra
1.4 g
Grasa saturada
7.1 g
Carbohidratos
20.2 g
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