Sous-vide Rare Fillet Steak with Herb Garlic Butter

Sous vide fillet steak with gin and peppercorn sauce

Sous vide kangaroo with rosemary (TM6)

Sous-vide Steak

Sous-vide strawberries with white chocolate mousse

Sous-vide Rare Beef Steak with Béarnaise Sauce

Caramelised onions (400-500 g)

Rare beef steak with herb garlic butter

Duck breast à l`orange with orange zabaglione

Sous vide rare beef steak with béarnaise sauce (TM5)

Sous vide salmon with avocado cream (TM6)

Sous vide chicken ballotine with red capsicum sauce (TM6)