Dispositivos y accesorios
Black rice bowl with chicken and mushroom (gut health)
Prep. 15min
Total 40min
4 portions
Ingredientes
-
garlic clove1
-
sesame oil plus an extra 4 tsp to serve20 g
-
maple syrup20 g
-
tamari30 g
-
shiro (white) miso paste20 g
-
fresh mixed mushrooms (shitake, Swiss brown, Shimeji)400 g
-
chicken thigh fillet cut into halves600 g
-
black rice or brown rice (see Tips)220 g
-
water1000 g
-
olive oil spray
-
broccolini trimmed and cut into thirds2 bunches
-
spring onions/shallots trimmed and cut into thirds4
-
toasted sesame seeds to serve
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
707.6 mg
Proteína
39.3 g
Calorías
2336 kJ /
556.2 kcal
Grasa
26.5 g
Fibra
7.6 g
Grasa saturada
5.9 g
Carbohidratos
45 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Pasta with fennel and tomato sauce
40 min
Steamed fish with green mash
50 min
Rosy glow smoothie
10 min
Corn tortillas
1 h 50 min
Power green smoothie
5 min
Strawberry and ginger spritz mocktail
15 min
Chicken Buddha bowl (Thermomix® Cutter, using modes)
1 h
Grated carrot salad (Thermomix® Cutter)
5 min
G&T cocktail
5 min
Beetroot and blood orange purée (6-9 months)
30 min
Hoisin tofu with brown rice
50 min
Tex-Mex chicken soup
40 min