Pan-Fried Pork Buns

Pan-Fried Pork Buns

4.7 26 valoración

Prep. 15min

Total 1h 30min

20 pieces

Ingredientes

Meat Filling

ground pork
14 oz
salt
1 tsp
sugar
1 tbsp
ground white pepper
½ tsp
toasted sesame oil
1 tsp
soy sauce
1 tbsp
water
1 ½ oz

Dough

water
9 oz
sugar
1 tbsp
active dry yeast
1 tsp
all-purpose flour plus extra to dust
18 oz
salt
½ tsp
vegetable oil
1 tsp

Frying the Buns

vegetable oil
1 tbsp
water divided
3 oz
sesame seed, black
1 tsp
spring onions thinly chopped
1 tbsp

Dificultad

fácil

Inf. nutricional por 1 piece

Sodio 230.9 mg

Proteína 6.2 g

Calorías 679.3 kJ / 162.4 kcal

Grasa 5.7 g

Fibra 0.8 g

Grasa saturada 1.7 g

Carbohidratos 20.9 g

¿Le gusta lo que ve?

¡Esta receta y más de 100 000 otras le esperan!

Regístrese en nuestra prueba gratuita de 30 días y descubra todo lo que Cookidoo® tiene para ofrecerle. Sin compromiso.

Registrarse gratis Más información

También incluido en

Then. Now. Always. 16 Recetas
Estados Unidos

También podría gustarte...

Sausage Calzone with Sun-Dried Tomatoes

40min

No-Bake Cantaloupe Cheesecake

5 h 40min

Bao with Pulled Mushroom in BBQ Sauce

1 h 15min

Pineapple Cheese Braid

3 h 30min

Braised Pork and Eggs with Rice

40min

Pan-fried Bao Buns

1 h 30min

Tangzhong Milk Bread

2 h 35min

Korean Style Pork Chops with Spicy Rice and Steamed Bok Choy

1 h 5min

Potstickers

45min

Beef Empanadas

1 h 10min

Grilled Korean Short Ribs with Apples

4 h 35min

Sweet and Sour Beef Short Ribs

30min