Dispositivos y accesorios
Mediterranean cod with steamed potatoes
Prep. 15min
Total 50min
4 portions
Ingredientes
-
cod fillets, skinless (approx. 200 g each)4
-
salt to taste3 ¼ tsp
-
fresh parsley leaves only5 sprigs
-
water plus extra for washing800 g
-
new potatoes fitting through hole in mixing bowl lid700 g
-
onions halved150 g
-
olive oil30 g
-
canned crushed tomatoes400 g
-
fresh tomatoes cut in wedges200 g
-
raisins30 g
-
pitted black olives100 g
-
pine nuts20 g
-
capers20 g
-
dried red chillies1 tsp
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
2525.7 mg
Proteína
48.4 g
Calorías
2231 kJ /
533.2 kcal
Grasa
15.9 g
Fibra
8.5 g
Grasa saturada
1.9 g
Carbohidratos
51.9 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién incluido en
Flexitarian Favourites
12 Recetas
Internacional
Internacional
También podría gustarte...
Traditional Austrian Beef Goulash
4h
Cream of Parsnips with Maple Syrup and Prosciutto
45min
Baked Salmon with Spiralized Courgettes
30min
Spicy Shrimp Salad with Curly Sliced Carrot and Cucumber
20min
Thai Cucumber Salad
15min
Steamed Vegetables with Kefir Dressing
40min
Broccoli Cream Soup with Croutons
1h
Smoked Haddock, Asparagus and Soft-boiled Egg on Toast
35min
Steamed Cod Over Greens
40min
Steamed Cod Over Greens
40min
Cullen Skink
45min
Greek-style Baked Cod with Bulgur Wheat
1h 30min