Dispositivos y accesorios
Mediterranean cod with steamed potatoes
Prep. 15min
Total 50min
4 portions
Ingredientes
-
cod fillets, skinless (approx. 200 g each)4
-
salt to taste3 ¼ tsp
-
fresh parsley leaves only5 sprigs
-
water plus extra for washing800 g
-
new potatoes fitting through hole in mixing bowl lid700 g
-
onions halved150 g
-
olive oil30 g
-
canned crushed tomatoes400 g
-
fresh tomatoes cut in wedges200 g
-
raisins30 g
-
pitted black olives100 g
-
pine nuts20 g
-
capers20 g
-
dried red chillies1 tsp
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
2525.7 mg
Proteína
48.4 g
Calorías
2231 kJ /
533.2 kcal
Grasa
15.9 g
Fibra
8.5 g
Grasa saturada
1.9 g
Carbohidratos
51.9 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién incluido en
Flexitarian Favourites
12 Recetas
Internacional
Internacional
También podría gustarte...
Korean-style Glazed Cod with Rice and Steamed Broccoli
30min
Salmon and Leek Parcel with New Potatoes
1h
Turmeric Basmati Rice with Currants
35min
Mediterranean seafood rice with chorizo
1h 5min
Steamed Salmon and Veggies with Yellow Rice
35min
Maple Teriyaki Salmon with Rice and Broccoli
1h 5min
Fish and Avocado Loaf
2h
Menu with Pea Ginger Soup, Lemon Salmon with Broccoli and Potato
45min
Menu: Ginger-Pea Soup, Salmon in a Lemon Marinade, Vegetables and Potatoes
45min
Lemon Garlic Salmon
2h 20min
Steamed Cod Over Greens
40min
Rich Tomato Sauce
30min