
Dispositivos y accesorios
Chicken with bulgur and vegetables
Prep. 15min
Total 3h 5min
6 portions
Ingredientes
-
chicken breast fillets cut into cubes (3 cm)800 g
-
olive oil50 g
-
freshly squeezed lemon juice50 g
-
ground coriander1 tbsp
-
ground paprika1 pinch
-
ground cumin2 pinches
-
bulgur coarse300 g
-
onions cut into quarters100 g
-
carrots cut into pieces100 g
-
courgettes cut into pieces100 g
-
salt1 tsp
-
pepper1 pinch
-
water1000 g
-
tomato passata300 g
-
pine nuts to garnish1 tbsp
-
fresh tomatoes deseeded and diced, to garnish50 g
-
fresh parsley leaves only, chopped, to garnish1 sprig
Inf. nutricional por 1 portion
Calorías
440 kcal /
3960 kJ
Proteína
39.3 g
Grasa
12.1 g
Carbohidratos
43.5 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién incluido en

Taste of Arabia
92 Recetas
Suiza
Suiza

The Basic Cookbook
151 Recetas
Internacional
Internacional
También podría gustarte...
Pasta e fagioli (Pasta and beans)
40min
Russian beetroot salad
1h 10min
Mouhallabieh (milk pudding)
4h 30min
Beans with beef in tomato sauce (fasouliah)
13h 30min
Yoghurt soup with meat dumplings (Shish barak)
2h 30min
Chicken with rice
1h
Polenta
1h
Turkey burgers
1h 25min
Samke harra
35min
Shish barak (Meat dumplings in yoghurt sauce)
1h 30min
Calamares a la Americana
50min
Polenta
25min