Dispositivos y accesorios
Chicken with bulgur and vegetables
Prep. 15min
Total 3h 5min
6 portions
Ingredientes
-
chicken breast fillets cut into cubes (3 cm)800 g
-
olive oil50 g
-
freshly squeezed lemon juice50 g
-
ground coriander1 tbsp
-
ground paprika1 pinch
-
ground cumin2 pinches
-
bulgur coarse300 g
-
onions cut into quarters100 g
-
carrots cut into pieces100 g
-
courgettes cut into pieces100 g
-
salt1 tsp
-
pepper1 pinch
-
water1000 g
-
tomato passata300 g
-
pine nuts to garnish1 tbsp
-
fresh tomatoes deseeded and diced, to garnish50 g
-
fresh parsley leaves only, chopped, to garnish1 sprig
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
39.3 g
Calorías
3960 kJ /
440 kcal
Grasa
12.1 g
Carbohidratos
43.5 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién incluido en
Taste of Arabia
92 Recetas
Suiza
Suiza
The Basic Cookbook
151 Recetas
Internacional
Internacional
También podría gustarte...
Vegan Porridge with Fruits and Cinnamon
15min
Raspberry and Basil Sangria
40min
Oven Baked Vegetable Chips
Ninguna calificación
Rice salad with eggs and tuna fish
1h
Tiramisu
5h 20min
Mint lemonade
5min
Carrot coriander soup and tikka salmon with steamed vegetables
35min
Fish tagine with tahini
1h 15min
Koshari stew
45min
Potato goulash
1h
Crispy turkey and lentil meatballs
40min
Berry mousse
4h 50min