
Dispositivos y accesorios
Chicken with bulgur and vegetables
Prep. 15min
Total 3h 5min
6 portions
Ingredientes
-
chicken breast fillets cut into cubes (3 cm)800 g
-
olive oil50 g
-
freshly squeezed lemon juice50 g
-
ground coriander1 tbsp
-
ground paprika1 pinch
-
ground cumin2 pinches
-
bulgur coarse300 g
-
onions cut into quarters100 g
-
carrots cut into pieces100 g
-
courgettes cut into pieces100 g
-
salt1 tsp
-
pepper1 pinch
-
water1000 g
-
tomato passata300 g
-
pine nuts to garnish1 tbsp
-
fresh tomatoes deseeded and diced, to garnish50 g
-
fresh parsley leaves only, chopped, to garnish1 sprig
Inf. nutricional por 1 portion
Calorías
440 kcal /
3960 kJ
Proteína
39.3 g
Grasa
12.1 g
Carbohidratos
43.5 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién incluido en

Taste of Arabia
92 Recetas
Suiza
Suiza

The Basic Cookbook
151 Recetas
Internacional
Internacional
También podría gustarte...
Chicken rolls with apples, sweet potatoes and curry sauce
1h 25min
Spanish cheesecake (quesada pasiega)
45min
Potato Pizza with Vegetables - Pizza di patate con verdure
2h
Red lentil soup with cumin
55min
Za'atar mix substitute
5min
Chicken with yoghurt tahini sauce (fattet d'jaj)
1h 25min
Chicken with tomato sauce
1h
Spiced Moroccan lentil soup
40min
Full menu: lentils, pork tenderloin and salad
2h 40min
Wholemeal pasta with chickpea cream and prawns
35min
Greek Walnut Cake "Karidopita"
1h 15min
Chicken in Red Pepper Sauce with Courgette and Feta Couscous
55min