
Dispositivos y accesorios
Remoulade chicken with prosciutto potatoes
Prep. 15min
Total 40min
4 portions
Ingredientes
Chicken and potatoes
-
garlic clove1
-
olive oil40 g
-
lemon juice (approx. 1 lemon)40 g
-
ground sweet paprika1 tsp
-
dried oregano1 tsp
-
ground black pepper2 pinches
-
salt to season
-
chicken tenderloins (see Tips)500 - 600 g
-
hot water500 g
-
new baby potatoes unpeeled and cut into quarters400 - 500 g
-
prosciutto cut into bite-size pieces100 g
-
pickled capers2 tbsp
Salad with buttermilk dressing
-
fresh flat-leaf parsley leaves only2 sprigs
-
pickled gherkins (approx. 40 g), cut into halves2
-
mayonnaise (see Tips)100 g
-
buttermilk100 g
-
salt¼ tsp
-
ground black pepper2 pinches
-
baby cos lettuce trimmed and cut into wedges1 - 2
-
Parmesan cheese shaved, to serve (optional)
Inf. nutricional por 1 portion
Calorías
893.5 kcal /
3752.8 kJ
Proteína
35.5 g
Grasa
59 g
Carbohidratos
53.6 g
Fibra
5.8 g
Grasa saturada
10.2 g
Sodio
2869.8 mg
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién incluido en

Meals in a Flash
91 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
También podría gustarte...
Chicken and pesto risoni
35min
Chorizo and chicken pasta
50min
Chicken and warm potato salad
55min
Spice-rubbed chicken with maple glaze
25min
Caprese hasselback chicken
40min
Chicken fusilli with mushrooms
40min
Red pesto chicken salad
35min
Paprika chicken with sour cream sauce
1h 15min
Pancetta, pine nut and ricotta pappardelle
35min
Chicken with spinach and almond pesto tagliatelle
35min
Lamb shanks with risoni and feta
3h 50min
Sour cream and chicken enchiladas
1h 10min