Salmon, Quinoa, Feta and Mixed Vegetable Salad

Salmon with Spinach, Tomatoes and Lentils

Salmon and Leek Parcel with New Potatoes

Duck Breasts with Orange Ginger Sauce, Mashed Potatoes and Green Beans

Salmon with Ginger Sauce and Spiced Cashews

Salad with Bacon, Watermelon and Yoghurt Dressing

Prawn and Miso Noodle Soup

Sea Bass with Raisins and Pine Nuts

Steamed Sea Bass with Watercress Orange Couscous

Tuna Nicoise with Raspberry Vinaigrette and Honey

Salmon and Couscous Parcels with Sun-dried Tomatoes

Sea Bass with Lemon & Herb Couscous