Dispositivos y accesorios
Carrot and Sesame Burgers
Prep. 40min
Total 1h 15min
6 portions
Ingredientes
Burger Patties
-
stale bread torn in pieces100 g
-
fresh parsley leaves20 g
-
lemon thin peelings of skin only1
-
carrots peeled, cut in pieces (2 cm)400 g
-
olive oil10 g
-
fine sea salt½ tsp
-
ground black pepper2 pinches
-
tinned chickpeas rinsed, drained (1 x 400 g tin)240 g
-
red onion quartered60 g
-
smoked paprika1 tsp
-
ground cumin1 tsp
-
medium egg1
-
toasted sesame seeds50 g
Tahini Sauce
-
water40 g
-
tahini80 g
-
freshly squeezed lemon juice15 g
-
honey1 tsp
-
fine sea salt1 pinch
-
ground black pepper1 pinch
Finalisation
-
olive oil2 Tbsp
-
burger buns halved and toasted6
-
rocket leaves for serving
-
avocado sliced, for serving1
Dificultad
medio
Inf. nutricional por 1 portion
Sodio
1254.5 mg
Proteína
18.9 g
Calorías
2564.8 kJ /
613 kcal
Grasa
28.2 g
Fibra
11.7 g
Grasa saturada
4.4 g
Carbohidratos
75.3 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién incluido en
Irish Cooking
8 Recetas
Reino Unido e Irlanda
Reino Unido e Irlanda
También podría gustarte...
Sweet and Sour Tofu with Un-fried Rice
2h 5min
Satay Tofu Kebabs
1h 5min
Courgette and Potato Parmigiana (TM5)
1h 15min
Wholemeal Spaghetti with Lentil and Carrot Cream Sauce
45min
Pasta with Fennel and Tomato Sauce
45min
Chickpea Pancakes
20min
Vegan Bean Burgers
1h 20min
Mushroom Wellington
2h 20min
Black Bean and Avocado Wrap
15min
Mexican Black Bean Tacos with Sweetcorn Salsa and Avocado
30min
Mexican Quinoa Stuffed Aubergine
1h
Cashew Cheese Pasta with Broccoli
40min