Tomatoes stuffed with mushrooms and nuts

Bread and tomato soup, Rolled spinach omelette and Steamed ratatouille vegetables

Duchess casserole with vegetables

Olive Vegetable Rice

Baked Eggs in Tomato and Lentils with Goat’s Cheese Sauce

Yoghurt and cucumber salad

Pizza with red pepper sauce, spinach and eggs

Cheesy veggie oat bars

Chicken tagine with honey and prunes

Creamy courgette soup

Prawns and Cuttlefish with Celery

Celery and Cashew Nuts