Dispositivos y accesorios
Thai Steamed Salmon Parcels
Prep. 15min
Total 45min
4 portions
Ingredientes
-
groundnut oil1 Tbsp
-
spring onions cut in pieces (2 cm)4
-
garlic clove1
-
fresh red chillies halved2
-
fresh root ginger peeled, cut in round slices (2 mm)30 g
-
limes finely grated zest of both and juice of 1, plus extra for serving2
-
coconut cream2 Tbsp
-
fresh coriander30 g
-
water plus boiling water for softening lettuce leaves1000 g
-
fresh salmon fillets skin removed (approx. 100 g each)4
-
fine sea salt to taste
-
ground black pepper to taste
-
round lettuce4 leaves
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
21 g
Calorías
1020 kJ /
244 kcal
Grasa
16.5 g
Carbohidratos
2.8 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién incluido en
Thai Kitchen
9 Recetas
Reino Unido e Irlanda
Reino Unido e Irlanda
También podría gustarte...
Lamb Tagine with Apricots and Honey
1h 50min
Steamed Garlic Prawns
30min
Pasta with Spicy Prawns and Ginger
25min
Seafood Pozole
1h 15min
Kung Pao Prawns
45min
Sour Fish Curry (Fish Ambul Thiyal)
1h
Steamed Thai-style fish cakes
45min
Cod with Citrus Butter
50min
Balsamic Salmon and Courgette Noodles
25min
Thai Steamed Trout Parcels
35min
Cashew Nut Prawn Stir-Fry
40min
Steamed Sea Bass with Lime Sauce
35min