
Dispositivos y accesorios
Thai Steamed Salmon Parcels
Prep. 15min
Total 45min
4 portions
Ingredientes
-
groundnut oil1 Tbsp
-
spring onions cut in pieces (2 cm)4
-
garlic clove1
-
fresh red chillies halved2
-
fresh root ginger peeled, cut in round slices (2 mm)30 g
-
limes finely grated zest of both and juice of 1, plus extra for serving2
-
coconut cream2 Tbsp
-
fresh coriander30 g
-
water plus boiling water for softening lettuce leaves1000 g
-
fresh salmon fillets skin removed (approx. 100 g each)4
-
fine sea salt to taste
-
ground black pepper to taste
-
round lettuce4 leaves
Inf. nutricional por 1 portion
Calorías
244 kcal /
1020 kJ
Proteína
21 g
Grasa
16.5 g
Carbohidratos
2.8 g
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Thai Kitchen
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