Dispositivos y accesorios
Chicken à la king
Prep. 15min
Total 55min
6 portions
Ingredientes
-
fresh flat-leaf parsley leaves only3 sprigs
-
water1000 g
-
brown onion cut into quarters1
-
Chicken stock paste to taste (see Tips)1 tbsp
-
chicken tenderloins cut into halves700 - 800 g
-
button mushrooms cut into quarters300 g
-
salted butter cut into pieces100 g
-
red capsicum cut into thin slices (5 mm)¾
-
green capsicum cut into thin slices (5 mm)¾
-
gluten free flour (see Tips)40 g
-
ground paprika2 tsp
-
sherry75 g
-
thickened cream300 g
-
ground black pepper3 pinches
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
716 mg
Proteína
22.5 g
Calorías
2890 kJ /
690.7 kcal
Grasa
52.3 g
Fibra
3.7 g
Grasa saturada
24.3 g
Carbohidratos
32 g
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