
Dispositivos y accesorios
Tomatoes Stuffed with Mushrooms and Nuts
Prep. 35min
Total 1h 5min
3 portions
Ingredientes
-
mixed nuts (e.g. almonds, walnuts)50 g
-
extra virgin olive oil30 g
-
onions quartered50 g
-
ripe tomatoes (Ø 5-6 cm)1300 g
-
fresh mushrooms (e.g. button, oyster)100 g
-
fine sea salt1 tsp
-
ground black pepper1 pinch
-
fresh mint leaves10 - 12
-
fresh parsley leaves only, plus extra for garnishing4 - 5 sprigs
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white long grain rice75 g
-
freshly squeezed lemon juice (approx. ½ lemon)20 g
Inf. nutricional por 1 portion
Calorías
392 kcal /
1644 kJ
Proteína
11 g
Grasa
22 g
Carbohidratos
33 g
Fibra
9.2 g
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